Gas: natural options

A bowl of fennel seeds with sugar crystals, the after-meal digestive served in India

Everyone has gas: most people pass it up to 20 times a day. This entry sorts the kitchen spices, teas, bean-cooking tricks, enzymes and breathing practices people use for extra wind and burping by how well they’re backed, and flags when gas is a sign to see a doctor.

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The full guide, with how to use it and the safety notes, is in the Remedies Vault.

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